 | about us * | menu | * happy hour * | kids * | pictures * | special events * | contact |
| The New Acorn's Dinner Menu | |
Starters | |
| Parmesan Garlic Bread ~ Half a loaf of Acorns garlic bread dusted with parmesan and served with a side of our marinara. | $7.50 |
| Artichoke Dip ~ Artichokes and herbs in our chunky dip with crostini. | $8.00 |
| Seafood Bruschetta ~ Toasted baguette crostini with clams, calamari, smoked salmon, and prawns in a creamy sauce. | $14.95 |
| Antipasti for Two ~ Prosciutto , salami, cheese, fruit and vegetables. | $10.00 |
| Prawn Sauté ~ Large prawns sautéed with garlic, tomatoes and herbs, finished with fresh lemon and sweet vermouth. | $12.95 |
| Steamed Manila clams ~ Fresh tomato, garlic and shallots served in a delicious sweet vermouth broth. | $12.00 |
House Soups and Salads | |
| House Soup ~ Cup or Bowl of "Acorn" bisque made with acorn and butternut squash. Garnished with parmesan and hazelnuts. (Out of this world!) | $4./$6. |
| Balsamico ~ Fresh Greens tossed with our house balsamic vinaigrette and goat cheese.(Add smoked Salmon $2) | $6./$9. |
| Casa Formaggio ~ Mixed Greens tossed with balsamic vinaigrette, gorgonzola cheese, seasonal fruit, raisins and candied walnuts. (Add grilled Prawns $2) | $7./$10. |
| Cesare ~ Hearts of romaine and croutons with a classic garlic-anchovy dressing.(Add seasoned Chicken $1.50) | $7.50/10.50 |
| "The classic" Caprese ~ Sliced tomatoes, fresh mozzarella, and fresh basil. | $9.00 |
| Add a side of garlic bread to any pasta or entrée for just $3
Prefer the plate split for you by our kitchen? Plate charge $1.50 *NOTICE: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions | |
Gourmet Specialty Pizza | |
| Our thin crust medium pizza is classically prepared by hand and baked in a stone oven. (Available for takeout.) | |
| Quattro Formaggio "4 Cheese" ~ Whole mozzarella, gorgonzola, Fontina, and Parmesan. (add pepperoni or mushrooms ~ $2) | $11.00 |
| Margeurita ~ Fresh tomatoes, fresh mozzarella, and basil on tomato sauce topped with Ricotta and Parmesan | $14.50 |
| Toscana ~ Fresh tomatoes, pepperoni, sausage and mushrooms on tomato sauce with fontina & mozzarella cheese. | $16.50 |
| Seasoned Chicken Pizza ~ Chicken Sausage, artichoke , roasted red bell pepper, kalamata olives on pesto with mozzarella and Fontina cheese. | $17.00 |
| "All Meat" *House favorite ~ Pepperoni, Italian sausage, capocollo, & salami on tomato sauce with fontina & mozzarella cheese. | $18.00 |
Entrees & PastasWe use only skinless chicken white meat, our meat balls are roasted, fresh seafood delivered daily and only Canola and Extra Virgin olive oil and Kosher salt is used in cooking. | |
| Gnocchi con Prosciutto ~ Potato dumplings tossed in our garlic basil pesto cream sauce topped with proscuitto. | $14.00 |
| Eggplant Ravioli * ~ Roasted eggplant and goat cheese ravioli tossed in our Puttanesca sauce and topped with parmesan. | $15.00 |
| Pollo con Spaghetti ~ Sauteed chicken with spaghetti in blue cheese garlic cream sauce. | $15.50 |
| Cajun Chicken Alfredo * ~ Pan seared chicken breast, fresh egg fettucine noodles in a Cajun Alfredo sauce. | $17.00 |
| Chicken Marsala ~ Thinly pounded chicken breast coated with our marsala sauce, served with pasta and sautéed vegetables. | $18.00 |
| Smoked Salmon Fettucine ~ Fresh egg and spinach fettucine with house smoked salmon and dill in a shallot, nutmeg cream sauce. | $18.00 |
| Seafood Linguine ~ Clams, smoked salmon, calamari and prawns sautéed with garlic and herbs, finished in either a white wine cream sauce or spicy marinara sauce. | $18.00 |
| Seafood Cioppino * ~ Three cheese ravioli with smoked salmon, calamari, prawns , and clams in house red tomato sauce. | $18.00 |
| Lasagna Bolognese House specialty! ~ Ground beef, pork and italian sausage layered between fresh pasta sheets with ricotta, mozzarella in a marinara sauce. | $17.00 |
| Spaghetti and Meatballs ~ Hand made meatballs of beef and pork in a meat sauce, topped with ricotta salata and parmesan. | $15.50 |
| New York Steak ~ A 10oz Aged New York Steak seasoned with Acorn's Peppercorn rub, then grilled to perfection. | $20.50 |
| Add a side of garlic bread to any pasta or entrée for just $3 | |
| Special of the Day ~ Please ask your server for daily Specials | |
| * Lightly spicy dish. Visa, MasterCard, American Express accepted (no checks please!)18% gratuity added automatically for parties of 7 or more. |
|